Monday, June 1, 2009

My days at home


Looks rather tasty, doesn't it?

This is what I do most days, make lunch. We're eating two meals a day, breakfast at around 06:30 and lunch at around 14:00. In between and after we snack. If Mutsumi is working, she'll have a bento at noon and whatever I had for lunch at around 18:30. Makes for a light stomach at bedtime, a sounder sleep, and an appetite in the morning.

I've also learned a bit about shopping. Used to be Mutsumi did most of it and so I never got to know the store like she did. If you're just shopping once in a while for a particular meal, you don't need to look through the entire market. But if you're there a couple of times of week buying for every meal, you start noticing stuff, like sesame paste. Never saw that before, but there it was. You also start noticing the fluctuation of prices. Only a few weeks ago 3 apples were 290 yen. Last week they went up to 350.

I'm not a regular among the oka-sans and oba-sans just yet, but I might if I keep this up.

That's not likely to happen, though, as it appears I'm off for a warmer climate. Much warmer. Like 20 degrees warmer. High temperatures in Damman, Saudi Arabia this week are in the mid to low 40's.

More on that later . . . ;-)

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3 comments:

  1. What am I looking at? Looks good.

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  2. Coconut milk lentils; eggplant, spinach and tomato curry; and fresh salad of cucumber, pepper, broccoli, and tomato.

    Why don't you come over for lunch someday?

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  3. Hello UGEN NAMUGEN,
    Mind blowing art. Keep it up.
    With best wishes
    Dolma

    ReplyDelete